Vintage wine from the Weingut Hirtl winery

The year is 1729. In Poysdorf, Austria, the first grapevine roots just sprouted, burrowed into the soil and started to grow.
Today, 300 years later, the grapevine covered hills still stretch to the horizon. And year after year they produce wine so fresh and fruity that you will literally fall in love with it.
Andrea and Martin Hirtl belong to the absolute top of Austrian winemakers. Their name regularly appears in national and international competitions. They follow their predecessors’ traditions with the same love and passion.

No rush, no compromises.It’s just patience, precise cutting and controlled fermentation.Each grape has its own time.Each harvest is unique in some way. 

The Weingut Hirtl Winery wines have style, exceptional depth and structure. From the typical Grüner Veltliner which covers half of local vineyards to the mineral Riesling and surprisingly complex red Blauburger.

The higher-end “Reserve” line wines are perfect now but become better and more refined each year so they are the ideal addition to your home archives. Their maturing potential is 10 to 15 years. 

So, pour these 300 years of tradition into your glass. It’s a bliss. The choice is yours.

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